Baigan (Eggplant) Chutney

Our Baigan Chutney is a smoky, spicy delight made from roasted eggplant, cumin seeds, and fiery serrano peppers. Blended into a smooth paste with tangy tamarind, it delivers a burst of bold flavors. To finish, we add a sizzling baghar (tempering) of aromatic spices that adds a perfect zing to the chutney. Made in a clean kitchen with fresh ingredients and no preservatives, this chutney pairs beautifully with rice, flatbreads, or grilled meats, offering a flavorful kick to any dish!